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Main Dish Recipes
Chicken Pie RecipeTurkey and Stuffing Recipe
Chicken and Angel Hair Pasta Recipe
Chicken Paprika Recipe
Chicken Egg Rolls Recipe
Scalloped Potatoes and Ham Recipe
Oven Barbecued Ribs Recipe
Slow Cooker Cuban Pork Recipe
Slow Cooker Cabbage Rolls Recipe
Juicy Meatloaf Recipe
Beef Stroganoff Recipe
Enchiladas Recipe
Burrladas Recipe
Potato Fritters Recipe
PR Style Spaghetti Recipe
Shrimp with Spinach Recipe
Crab Crepes with Shrimp Sauce Recipe
Salmon Crepes Recipe
Fettuccine Alfredo Recipe
Scalloped Potatoes and Ham
This recipe for Scalloped Potatoes and Ham is high on the list of comfort foods.
6 medium potatoes
2 cups ham chunks
6 tbls flour
6 tbls butter
1 tsp salt
1/8 pepper
2 cups cream or milk
1 clove minced garlic
1½ cups grated cheddar
Preheat oven to 400. Cover thick sliced potatoes with water and cook almost 10 minutes or till barely tender not quite done. Drain and pour half into a buttered 2 qt baking dish.
Layer half of the ham and cheese on top of potatoes. Melt the butter in a skillet and sauté garlic a few minutes and blend in the flour with a whisk to keep it smooth and gradually stir in the milk.
Bring the sauce to a boil and keep stirring as it thickens and season with salt and pepper. Then pour half of the sauce over the potatoes in baking dish and add next layer of potatoes topped with remaining ham and cheese. Spread remainder of sauce on top and sprinkle with paprika. Bake for 30 minutes.
*Note: for variety add broccoli to center layer.
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